Grow Driver Headcount While Controlling On-the-Job Injury Rates
Expanding your trucking business generally means hiring a significant number of new employees. Over the long run many of those new employees will, if your hiring and training processes are efficient and well-designed, become assets to your growing business. However, over the short term, new drivers can be a significant liability, since new hires account […]
Three Strategies for Preventing Injuries in Food Production in 2016
Food production employers put a lot of time, energy, and money into workplace injury prevention. However, since the food production industry has higher than average injury rates, employers in this field must pay particular attention to reducing them. The chief reason for this, of course, is to protect valued employees from harm. However, beyond that […]
